- Enforcing an Approved sanitation program.
- Effectiveness is verified by Food safety auditors & area managers.
- Monthly pest control procedures are held in all branches to keep them pest free.
How do you maintain proper hygiene in Maestro Pizza branches? Print
Created by: مايسترو بيتزا Maestro Pizza
Modified on: Fri, 14 Aug, 2020 at 3:32 PM
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